DOROZHKABOWLING Telegram 654
brand new pizza

Недавно мы обновили пиццу! Теперь мы заказываем муку мелкого помола и на ее основе делаем тесто по неаполитанскому рецепту. Далее добавляем разные начинки и выпекаем в специальной печи при температуре около 500°С.

Тунец
Гавайская
Мясная

650₽



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brand new pizza

Недавно мы обновили пиццу! Теперь мы заказываем муку мелкого помола и на ее основе делаем тесто по неаполитанскому рецепту. Далее добавляем разные начинки и выпекаем в специальной печи при температуре около 500°С.

Тунец
Гавайская
Мясная

650₽

BY Дорожка




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